Chives Seeds

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Grow the robust Organic Chives seeds for fresh, mild onion-like flavor. Easy to grow. Buy now and enjoy homegrown culinary delights!

(Approximately 200 premium seeds in each packet.)

Only 2 left in stock

Product Description:

Organic Chives Seeds

Unlock the fresh and delicate flavors of Organic Chives with our 60-day Organic Chives Culinary Herb Seeds. These Allium schoenoprasum seeds offer a culinary delight that’s both versatile and easy to grow. As a member of the onion family, chives bring a mild and complex onion-like taste to your dishes. Here’s your opportunity to elevate your culinary creations with the delightful essence of chives.

Growing Organic Chives Culinary Herb Seeds:

Organic chives are renowned for their tenacious growth and low-maintenance nature. These herb seeds thrive in various conditions and require little attention once established. While they are drought-tolerant, keeping them adequately watered ensures the best flavor.

How to Grow Organic Chives Culinary Herb from Seed:

Organic chives seeds are cool-season crops that can be sown directly or started indoors in early spring or early fall. For an early start, begin sowing 6-8 weeks before transplanting. Plant 2-3 seeds 0.25″ deep per cell or 2-4 inches apart in fertile, organic, and well-drained soil, whether in full sun or partial shade. Chives seeds typically germinate within 7-21 days, after which you can thin to 1 plant per pot or 4-6 inches apart in the garden as true leaves establish.

Organic Culinary Chives Seeds in the Herb Garden:

Organic chives are not only easy to grow but also a charming addition to your garden. They mature at 16 inches tall and are crowned with dozens of purple allium-like blooms. During late spring, once they’ve reached a length of 6 inches, your Organic Chive Herbs will emit a mild spice and produce light-fuchsia colored flowers, imparting a subtle onion flavor. These cool-season chives are ready for harvest before the edible flowers begin to bow over as warmer temperatures set in.

Harvesting Organic Chives Culinary Herb:

When harvesting your chive herb shoots, refrain from trimming all the way to the base until the end of the season. Snip off bunches of chives about a third of the way up the shoot, avoiding harvesting more than 80% of the plant at once. Fresh chive shoots can be stored for several days on your countertop by standing them in a glass partially filled with water.

About Organic Culinary Chives Herb Seeds:

  • Latin Name: Allium schoenoprasum
  • Chives Color: Dark green at the tips, lightening towards the base
  • Chives Flavor: A mild and complex variant of onion

Growing Info:

  • Hardiness Zone: Annual (Perennial Zones 3-9)
  • Days to Maturity: 60 days
  • Days to Germination: 7-21
  • Seeding Depth: 0.25 inches
  • Plant Spacing: 4-6 inches
  • Row Spacing: 12 inches
  • Plant Height: 6-12 inches
  • Growth Habit: Upright thin blades
  • Soil Preference: Rich, Organically fortified, well-drained
  • Temperature Preference: 60-75°F
  • Light Preference: Full sun – partial shade

Pests and Diseases:

Chives may face threats from thrips, onion maggots, and are susceptible to onion yellows virus. However, their vigor and resilience make them a reliable addition to your garden.

Bring the charm and flavor of Organic Chives to your culinary adventures and garden with our Organic Chives Seeds. Experience the joy of growing and savoring these delightful herbs, which are as versatile as they are delicious.

Weight .4 oz

Approximately 200 premium seeds in each packet.

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