Giant Red Mustard Greens Seeds

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Alvarado Community Farm’s Giant Red Mustard Greens Seeds: Vibrantly red, peppery in taste, and grown sustainably through regenerative farming. Elevate dishes and garden authenticity with our fresh, eco-friendly seeds.

(25 premium seeds in each packet.)

Only 1 left in stock

Product Description:

Discover the radiant and robust Giant Red Mustard Greens Seeds, exclusively from Alvarado Community Farm.

Delight in seeds that are:

  • Regeneratively Grown: Upholding the highest standards of sustainability.
  • Of Exceptional Quality: Offering unparalleled flavor for your garden.
  • Authentically Harvested: Directly from our nurtured plants, ensuring your garden’s vitality.


Dive into the culinary world of Giant Red Mustard Greens, marked by:

  • Striking Red Hue: A visual treat for any dish.
  • Peppery Flavor Profile: An enticing taste that elevates salads, stir-fries, and more.


When you choose our Giant Red Mustard Greens Seeds, you make a stand:

  • For Regenerative Farming: Advocating for environmental harmony and well-being.
  • For Authenticity: Each seed traces back to our farm, a seal of freshness and purity.


Be a part of Alvarado Community Farm’s vision. Cultivate a garden that’s a feast for the eyes, a delight for the taste buds, and improving the soil.

Let every Giant Red Mustard Green you grow be a testament to taste, sustainability, and community spirit.


Planting Instructions for Alvarado Community Farm’s Giant Red Mustard Greens Seeds:

1. Site Selection: Choose a spot with full sun to partial shade. Mustard greens prefer well-drained soil, rich in organic matter.

2. Soil Preparation: Enrich the soil with compost or well-rotted manure to provide the nutrients these greens crave.

3. Sowing the Seeds:

  • Create rows about 10-12 inches apart.
  • Sow the seeds about 1/4 inch deep.
  • Space the seeds about 1 inch apart within rows.

4. Germination: Giant Red Mustard Greens Seeds typically germinate within 5-10 days. Ensure the soil remains evenly moist but not waterlogged during this period.

5. Thinning: When seedlings are about 2 inches tall, thin them to be 6-8 inches apart. This ensures each plant has adequate space to grow.

6. Watering: Provide consistent water, keeping the soil evenly moist. Mustard greens are not drought-tolerant and benefit from regular watering.

7. Pest Watch: Keep an eye out for common pests like aphids and caterpillars. Implement organic pest control methods if needed.

8. Harvesting: Begin harvesting when leaves reach a size suitable for eating, usually in 30-40 days. You can either pick individual leaves or cut the whole plant.

9. Continuous Harvest: For a continual supply, sow a new batch of seeds every 2-3 weeks.

Tip: Giant Red Mustard Greens are cold-tolerant and can even handle light frosts, which can make their flavor even sweeter.  Consider planting them in both spring and fall for extended harvests.

By following these guidelines, you’ll be well on your way to enjoying the vibrant color and bold flavor of Giant Red Mustard Greens from Alvarado Community Farm. Happy gardening!

Weight .4 oz

25 premium seeds in each packet.

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